New Raw Food Recipes
Since you’ve been eating raw foods and changing your
lifestyle, you’re feeling better, finding you have more energy, and are purging
the toxins from your system. You’re also rediscovering the wonderful flavors
that raw foods possess, as well as learning about the benefits the raw enzymes
have on your health. And summer provides the perfect opportunity to expand your
taste buds and try all sorts of wonderful new produce options you’d never dared
explore before.
Don’t let your new-found inspiration and energy get lost
once you set foot in the kitchen because you’ve run out of new and exciting raw
food meal options. Try some of these
fresh ideas to and some zing back to your mealtime and continue down the raw
food path to improved health, energy and happiness.
Sunflower Seed Sour Cream
1 cup sunflower seeds
1 cup water
4 tbsp. lemon juice
1 garlic clove, pressed
¾ tsp onion powder
¾ tsp salt
Blend all ingredients together in a food processor or
blender until smooth. If consistency is
too thick, you can simply add a bit more water. (Adding a bit more lemon juice
will give it an added zing.) Garlic and onion powder can be increased for your
taste preferences.
Portobello Sandwich
1 Portobello mushroom, sliced about ½ inch thick
1 cup vegetable broth
2 slices sprouted multi-grain bread
1 Holland
Tomato, sliced
¼ avocado, sliced
¼ cup baby lettuce
Cook the sliced mushrooms in the vegetable broth until they
are semi soft and cooked through. Place
the desired amount of mustard on 1 slice of bread. Layer the tomato slices, mushrooms, avocado,
and lettuce. Top with the mushrooms and
the other slice of bread. Cut in half
and enjoy! See some raw foods are barely
cooked.
Raw Curry Cantaloupe Soup
1 cantaloupe
½ teaspoon cinnamon
½ teaspoon nutmeg
½ teaspoon garam masala
½ teaspoon curry powder
Combine and blend all ingredients until smooth. Serve well chilled.
So hit your local farmer’s markets, visit those roadside
produce stands, or maybe even enjoy the fruits of your own hard labors and raid
the garden and spice up the summer with some cool new twists on some of your
favorite produce.
No comments:
Post a Comment